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Everyday Science · Everyday & Industrial Chemistry · page 3 of 21

Household MCQs with Answers

Includes 23 past paper MCQs (marked).

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Household, Food & Material Chemistry MCQs (21–30)

10 MCQs with answers and a short one-liner. Hide answers to test yourself.

Past paper MCQs in this chapter · See all past papers

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  1. 21.

    Fermented food can be obtained from milk, fruits, vegetables, legumes, and meat. Which one of the following fermented food is obtained from meat?

  2. 22.

    Which of the following esters shows the flavour of orange?

  3. 23.

    The most commonly used bleaching agent is ?

  4. 24.

    Past Paper MCQ

    Polythene is formed when polymers of ethene combine together. Polythene is classified as which type of plastic?

  5. 25.

    Fats are solids at ?

  6. 26.

    Which of the following products can be made using phosphorus?

  7. 27.

    _ is a polymer compound.

  8. 28.

    Which form of phosphorus is used in the manufacture of safety matches?

  9. 29.

    A mixture of potassium and calcium silicates forms _?

  10. 30.

    Lime is used for ?

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